From Morning Coffee to Cocktail Hour

pickled fresnos, garlic herb focaccia

six signature Lambeth dry rub wings, ranch or blue cheese

house bread, jams & cheese spreads, honeycomb & grapes

local & imported cheese, house-cured meats, pickled vegetables, housemade jam, dijon mustard, crostini

beef patty, cheddar, bacon, LTO, brioche bun, served with fries

romaine lettuce, parmesan, house croutons, caesar dressing

kale, arugula, butternut squash, roasted corn, honeycrisp apples, walnuts, feta, pomegranate vinaigrette

heirloom cherry tomato, fresh basil, mozzarella, red sauce

pepperoni, bacon, ham, italian sausage, red onion, mozzarella, red sauce

black & oyster mushrooms, mozzarella, red onion, walnuts, dried dates, mushroom white sauce

red onion, cherry tomato, jalapeno, hot honey, arugula, mozzarella, garlic olive oil

Rancho Alegre Reposado, Dolin Genepy, Lemon, Grapefruit Bitters

Redemption Rye, Pierre Ferrand Cognac, Sugar, Black Walnut Bitters

Svol Aquavit, Dolin Rouge, Giffard Pineapple, Celery Bitters

Hayman’s London Dry Gin, Salignac Cognac,Sherry, Honey Syrup, Lemon, Rosemary Olive Oil, Celery Bitters

Citadelle Jardin Gin, Mathilde Poire, Dolin Dry Vermouth, Creme de Cassis

Tapatio 110 Tequila, Ancho Reyes Verde, Honey Syrup, Grapefruit soda, Cucumber Bitters

Pisco, Faccia Brutto Centerbe, Ancho Reyes Verde, Honey Syrup, Lime

Thousand Cranes Sake, Svol Aquavit, Lillet Blanc, lemon, Basil Syrup

Plantenay 3 Star Rum, Espresso, Rocktown Coffee Liqueur

Singleton 12 year, Giffard Banana, Licor 43, Cold Brew

Fresh Squeezed Orange Juice, Fever Tree Grapefruit Soda, Lime Basil Syrup

Ginger Beer, Apple Juice, Lemon, Burlesque Bitters

Rogers, AR

Rogers, AR

English Breakfast, Earl Grey, Citrus Green, Vanilla Rooibos Chamomile, Jasmine